Microbiological Contaminants
Cannabis flowers can be exposed to microbial contaminants such as molds, bacteria, and yeast. This can be a major concern for producers and consumers.
SCL microbiological contaminants test mimics the USDA and FDA procedures for food safety testing. Our experts can test your product for dangerous bacteria such as E. coli, and Salmonella and ensure total bacterial counts, yeast counts, and mold counts are below the New Jersey Cannabis Regulatory Commission established thresholds.
Microbes we detect: E. coli (pathogenic strains), Salmonella spp., L. monocytogenes, STEC, total yeast and mold count, total viable aerobic bacteria count, total coliforms.
Sample Size:
1 gram
Instruments Used:
GeneUp and Tempo
Visit the New Jersey Cannabis Regulations Website
START TESTING TODAY
Ensure your high-THC cannabis and industrial hemp are compliant with all applicable regulations, and guarantee quality assurance for your post harvest flower, extracts or infused products.